Matcha Latte

This latte is made with matcha from the Asahina district of Shizuoka Prefecture, known as one of the three major production areas of ”GYOKURO". 

The richness of the mellow milk and moderate sweetness is enhanced by the elegant aroma and bitterness of the matcha.

Net Weight : 78g (13 g × 6 bag)

Ingredients: sugar (manufactured in Japan), food made mainly from milk (dextrin, nonfat milk powder, vegetable oil and fat, sweetened nonfat condensed milk, etc.), food made mainly from milk (lactose, whole milk powder, vegetable oil and fat, sweetened nonfat condensed milk, dextrin, etc.), green tea / sodium caseinate, pH adjuster, emulsifier, flavoring, (contains some milk ingredients and soybeans)